K&B Sync supplies essential bakery and food-processing ingredients. Our focus is on consistent quality, stable performance and export-ready handling, ensuring reliable delivery for confectionery, beverage and industrial users worldwide. Below is an overview of our core ingredient categories.
offers a light texture and clean aroma, ideal for baked goods that require controlled fat content. It provides consistency, long shelf life and easy incorporation.

- – Moisture ≤3.0%
- – Grain Size: ~1 to 2mm
- – Fat ≥ 25% for lighter applications.
- – Low acid value for product freshness.
- – Bakery mixes & dry blends
- – Biscuits & light-fat formulations
- – General food-processing use
It delivers a balanced flavor profile with added richness. It offers stable performance and dependable moisture control.

- – Moisture ≤ 3.0%
- – Grain Size: ~ 2 to 3mm
- – Fat ≥ 38% for balanced richness
- – Low acid value for product freshness
- – Bakery mixes & fillings
- – Confectionery use
- – Cake, biscuits & toppings
High Fat desiccated coconut provides maximum creaminess, aroma and natural oil content. It is used as a premium ingredient.

- – Moisture ≤ 3.0%
- – Grain Size: ~ 2 to 3mm
- – Fat ≥ 60% for maximum creaminess
- – Low Acid value ensuring freshness
- – Premium bakery & confectionery
- – Desserts & toppings
- – Rich-flavour food formulations
High-purity soda ash with consistent granulation for smooth handling. Used in formulations for leavening, pH control and stable texture.

- – Moisture ≤ 1.0%
- – Purity (Na₂CO₃) ≥ 99.2%
- – Fine, free-flowing powder for smooth handling
- – Low insoluble content for clean processing
- – Bakery formulations
- – pH control in dough systems
- – Leavening blends & food-processing use
Spray-dried coconut milk powder offering rich aroma, creamy mouthfeel and stable performance in bakery mixes.

- – Moisture ≤ 3.0%
- – Fat content 45–60% depending on grade
- – Smooth, creamy powder with high solubility
- – Stable flavor and aroma retention
- – Bakery mixes & instant beverages
- – Creamy fillings and desserts
- – Confectionery, sauces & powdered blends
Dehydrated coconut water powder providing natural sweetness, electrolytes and clean flavor for food applications.

- – Moisture ≤ 4.0%
- – Natural sweetness with low fat content (≤ 2%)
- – High solubility for easy incorporation
- – Clean coconut aroma and flavor
- – Beverage powders
- – Bakery & confectionery blends
- – unctional foods and electrolyte mixes
Pure, food-grade coconut oil suitable for baking, frying and general food production, offering clean flavor and stable performance.

- – Moisture ≤ 0.2%
- – Clean, neutral coconut aroma
- – Stable performance under heat
- – Light color and low impurities
- – Baking, frying & cooking
- – Snacks, confectionery & fillings
- – Sauces, beverages & processed foods
Spray-dried fruit powders that deliver natural color, aroma and taste, ideal for bakery mixes, beverages and confectionery applications.

- – Moisture ≤ 5.0%
- – Fine, free-flowing spray-dried powder
- – Natural color, aroma and taste (wide range)
- – High solubility for easy blending
- – Package Size: 25kg bag/drum, or 5kg × 4 bags per carton
- – Bakery mixes & instant beverages
- – Confectionery powders & coatings
- – Dessserts, fillings & flavor blends
Processed fruit pulp with rich texture and concentrated flavor, used in fillings, desserts, beverages and value-added food products.

- – Moisture and Brix based on fruit type (wide range)
- – Rich texture with concentrated flavor
- – Frozen or aseptic formats available
- – Smooth consistency for easy processing
- – Package Size: 250kg or 25kg bag/drum, or 5kg × 3 bags per carton (depending on pulp type)
- – Desserts, ice creams & beverages
- – Fillings, jams & value-added foods
- – Sauces, smoothies & fruit-based mixes
Natural concentrated fruit juice used for bakery, beverage and processing applications, offering strong flavor, color and stable performance.

- – Frozen concentrated juice with rich natural aroma
- – Smooth consistency and strong fruit flavor
- – Stable Brix and acidity depending on fruit type
- – Low microbial load due to deep-freeze processing
- – Package Size: 250kg or 25kg drum; 5kg × 4 or 5kg × 3 bags/carton
- – Bakery fillings & flavored doughs
- – Beverage bases & syrups
- – Ice creams, desserts & smoothies
A light texture and clean aroma, ideal for baked goods that require controlled fat content.

- – Moisture ≤3.0%
- – Grain Size: ~1 to 2mm
- – Fat ≥ 25% for lighter applications.
- – Low acid value for product freshness.
- – Bakery mixes & dry blends
- – Biscuits & light-fat formulations
- – General food-processing use
Balanced texture and flavor with moderate richness.

- – Moisture ≤ 3.0%
- – Grain Size: ~ 2 to 3mm
- – Fat ≥ 38% for balanced richness
- – Low acid value for product freshness
- – Bakery mixes & fillings
- – Confectionery use
- – Cake, biscuits & toppings
Maximum creaminess, aroma and natural oil content. It is used as a premium ingredient.

- – Moisture ≤ 3.0%
- – Grain Size: ~ 2 to 3mm
- – Fat ≥ 60% for maximum creaminess
- – Low Acid value ensuring freshness
- – Premium bakery & confectionery
- – Desserts & toppings
- – Rich-flavour food formulations
High-purity with consistent granulation for smooth handling.

- – Moisture ≤ 1.0%
- – Purity (Na₂CO₃) ≥ 99.2%
- – Fine, free-flowing powder for smooth handling
- – Low insoluble content for clean processing
- – Bakery formulations
- – pH control in dough systems
- – Leavening blends & food-processing use
Spray-dried coconut milk powder offering rich aroma, creamy mouthfeel and stable performance in bakery mixes.

- – Moisture ≤ 3.0%
- – Fat content 45–60% depending on grade
- – Smooth, creamy powder with high solubility
- – Stable flavor and aroma retention
- – Bakery mixes & instant beverages
- – Creamy fillings and desserts
- – Confectionery, sauces & powdered blends
Dehydrated coconut water powder providing natural sweetness, electrolytes and clean flavor for food applications.

- – Moisture ≤ 4.0%
- – Natural sweetness with low fat content (≤ 2%)
- – High solubility for easy incorporation
- – Clean coconut aroma and flavor
- – Beverage powders
- – Bakery & confectionery blends
- – unctional foods and electrolyte mixes
Pure, food-grade coconut oil suitable for baking, frying and general food production, offering clean flavor and stable performance.

- – Moisture ≤ 0.2%
- – Clean, neutral coconut aroma
- – Stable performance under heat
- – Light color and low impurities
- – Baking, frying & cooking
- – Snacks, confectionery & fillings
- – Sauces, beverages & processed foods
Spray-dried fruit powders that deliver natural color, aroma and taste, ideal for bakery mixes, beverages and confectionery applications.

- – Moisture ≤ 5.0%
- – Fine, free-flowing spray-dried powder
- – Natural color, aroma and taste (wide range)
- – High solubility for easy blending
- – Package Size: 25kg bag/drum, or 5kg × 4 bags per carton
- – Bakery mixes & instant beverages
- – Confectionery powders & coatings
- – Dessserts, fillings & flavor blends
Processed fruit pulp with rich texture and concentrated flavor, used in fillings, desserts, beverages and value-added food products.

- – Moisture and Brix based on fruit type (wide range)
- – Rich texture with concentrated flavor
- – Frozen or aseptic formats available
- – Smooth consistency for easy processing
- – Package Size: 250kg or 25kg bag/drum, or 5kg × 3 bags per carton (depending on pulp type)
- – Desserts, ice creams & beverages
- – Fillings, jams & value-added foods
- – Sauces, smoothies & fruit-based mixes
Natural concentrated fruit juice used for bakery, beverage and processing applications.

- – Frozen concentrated juice with rich natural aroma
- – Smooth consistency and strong fruit flavor
- – Stable Brix and acidity depending on fruit type
- – Low microbial load due to deep-freeze processing
- – Package Size: 250kg or 25kg drum; 5kg × 4 or 5kg × 3 bags/carton
- – Bakery fillings & flavored doughs
- – Beverage bases & syrups
- – Ice creams, desserts & smoothies










